Partitions While Dining is the Newest Trend in Korea During Coronavirus
With the coronavirus all but changing the daily life of people in Korea, dining at work has also spawned a new trend -- partition dining.
Review: Costco’s New BLT Sandwich
For reasons that I've never understood, a BLT sandwich in Korea is almost never, a BLT sandwich.
HAPS 2020 St. Patrick’s Day Guide
Busan has its fair share of parties, and we’ve got you covered on where to go to celebrate this year.
Johnny Rockets Offers a “Dipped in Cheese Burger”
ohnny Rockets in Korea has begun its latest offering -- the "Dipped in Cheese Burger".
OB Maintains Dominance of Korea’s Domestic Beer Market
Belgium-based InBev, owners of Oriental Brewery (OB), have maintained their dominance in the local beer market in Korea according to recent data released by...
Eat Like a Local: What’s on Offer at IKEA’s Food Court
Known also for its tasty on-site offerings, its third-floor restaurant is usually one of the first stops people make to check out their scrumptious, affordable eats.
Westin Chosun Restaurants Temporary Business Hours Notice
The Westin Chosun has announced their temporary business hours for their restaurants due to the COVID-19 situation.
Busan Bites: Haewhari in Marine City
Recently opened in Zenith Square in Haeundae-gu, Haewhari is a no-frills cafe specializing in tacos and poke.
HQ Bar Announces Temporary New Hours
The popular expat bar HQ in Gwangalli has announced new temporary hours due to the COVID-19.
“Busan Clean Zone” to Certify Safe Restaurants For Customers Worried About COVID-19
Busan has certified the city’s first-ever ‘Busan Clean Zone’ at a local restaurant that was once visited by a confirmed patient of COVID-19.
