Culinary Highlights For August at the Westin Chosun

The Westin Chosun has five culinary highlights this month at its hotel property.

Spring Flavors at Camellia – The improved lobby buffet offers a taste of seafood this month with eel hot pot rice, grilled tuna, grilled Chilean sea bass, Singaporean-style stir-fried shrimp, and abalone chives salad amongst a host of others.

O’Kims – Cool down this month with some tasty dishes and a sale on Heineken beer.

Panorama Lounge – Enjoy an elegant afternoon tea set with sweet desserts including Matcha Terrine, Black Tea Madeleine, and blueberry tarts.

Sheobul – Summer delicacies return with a seasonal abalone samgyetang and a nutritious beef rib soup ready to tempt your palate.

Chosun Deli – Special treats for summer include a summer bluewave cake, a chocolate cake with mascarpone cheese, and buttercream icing.

Haps Staff
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