Paradise Hotel Busan is offering a special “Firenze on the Grill” dining experience at its Italian grill restaurant La Scala, featuring Tuscan-style T-bone steaks paired with sommelier-selected wines.
The menu includes a 500g T-bone steak for two priced at 170,000 won, including glasses of wine, while a larger 1kg T-bone steak for four is available for 350,000 won, served with a seafood salad and glasses of wine.
Inspired by the flavors of Florence, the promotion focuses on carefully grilled T-bone steak accompanied by wine pairings designed to complement the meal.
